Catholic Butcher Serves God and Neighbor Through Love for Meat

Believing is Living

Catholic Butcher Serves God and Neighbor Through Love for Meat

By Alexandra Greeley | Wrapped into a red butcher’therefore apron, sausage-maker Lothar Erbe trimmed, cubed and seasoned 25-plus lbs of steak and pork. He then unloaded the meat into the grinder, producing the basics for his…

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